Giraldo: Deep, Sweet Coffee from the Mountains of Huila
Tucked away in the northern hills of Huila, Giraldo is known for producing sweet, full-bodied Arabica coffee with rich notes of brown sugar, tropical fruit, and cocoa. Its high altitude and cool climate help develop complex flavors and a clean finish.
At 7 Days Coffee, we source directly from trusted farmers in Santa María to bring you beans that reflect the depth and diversity of Huila’s mountain terroir. Smooth, vibrant, and naturally sweet — Santa María is coffee with soul.
Giraldo dripbags
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Flavor Profile: Deep chocolate with hints of spices and low acidity.
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Origin: Giraldo, Antioquia, Colombia.
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Altitude: Grown at 1,500 to 2,000 meters above sea level.
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Best Paired With: Ristretto, cortado, or iced espresso for a rich, bold profile.
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